Slow Cooker Chicken and Gravy is what comfort food is all about in our house and it is totally ahhh-mazing! Easy and delicious always wins in our home. We just love a meal that makes it self. A few minutes and a few ingredients and dinner can be done. Oh how we love our slow cooker or crock pot as it is know to many. It sure comes in handy doesn’t it?!
Just throw the chicken breast in the slow cooker with the gravy, water, cream of chicken soup, black pepper and the end result is amazing! The gravy makes itself and the chicken is so juicy and tender.
We use our slow cooker all year long but probably more so in the fall and winter months. I guess because we grill out more in the spring and summer months.
Crock pot cooking always seems to make up what I consider comfort food. This Slow Cooker Chicken and Gravy is most definitely comfort food.
We switch off using chicken gravy or brown gravy. We ran out of chicken gravy for some crazy reason since our pantry is stocked with everything you could ever imagine except for packages of chicken gravy apparently one night so we used brown gravy and really loved it so we stuck with it.
Slow Cooker Chicken and Gravy
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 2-0.87oz packets dry chicken gravy mix or brown gravy mix or a package of each
- 1 10 oz. can cream of chicken soup
- 1 3/4 cups water
- 1/3 tsp black pepper
Instructions
- Empty the gravy packets, cream of chicken soup, water and pepper in a slow cooker. Whisk until the gravy is smooth. Add chicken breast.
- Cook on low for 8 to 10 hours. Serve on rice. or mashed potatoes.
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